TECHNICAL INFORMATION SHEET
To aid yeast in effecting a rapid and thorough fermentation of wort., especially when nutrient deficiency is suspected. Essential if the yeast is to be repitched in subsequent brews.
A carefully formulated blend of soluble inorganic salts, vitamins, amino acids and trace elements'
Dosage should be between 4 and 6 grams per hectolitre and can be conveniently mixed with the yeast slurry before pitching.
Brupaks Yeast-Vit should be stored under cool, dry conditions